a sossidge baguette

For some reason, I’ve hardly used the Remoska since we’ve been here. ┬áThis kitchen has less countertop, and less cupboard space than my old one, and the little chap has been pushed into a cupboard, but even so … We had two fat venison sausages left from the weekend, and thought they’d be nice in…

sausages!

We are huge fans of sossidge – we buy nice ones whenever we see them, and stash them in the freezer. They’re real comfort food for us, and when we don’t know what to have to supper, the cry of “sossidge” will be heard chez Jordan. And sossidge it was last night – some Merguez…