a guilty lunch

I baked a couple of those Sainsburys part-baked baguettes for lunch – they are a godsend when you work at home, and have forgotten to put bread in the machine.

Chopped up a shallot and some Red Leicester to make a cheese and onion-y sandwich, then added some cucumber.

And then, the final flourish – oh the shame – Heinz salad cream.

I know, I know – I shouldn’t do it. But sometimes it’s just … right.